Went two weeks in a row. First week one in our party got moldy bread on his sandwich. Second week a different person had hairs in his sandwich. Both times our waitress was barely passable (different ppl each time) and management wasn't visible. They food was given free but that was it. Won't go back.
Families and an after-work crowd come to this relaxed Tex-Mex chain for sizzling fajitas and a buzzing bar scene..
Festive decor of colorfully tiled tables, vintage photographs and sunny Southwestern accents welcomes an all-ages crowd at this informal hangout. Youngsters and their parents pile into dining room booths; casual business types toss back margaritas and watch televised sports at the bar. The menu features mild versions of Lone Star state favorites, from double-basted baby back ribs and steak fajitas to red-beef chili and deep-fried onions.
Worse service and food than even the dreaded 4th location in SLC. I like Chili's it's a good last minute dining kind of place and you know what to expect but this location needs new staff, the cooks there are horrible, the hostes/waitresses are only mildly better and after going once and eating the subpar food I won't go back.
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